Discover the perfect spot for those who love Asian cuisine and want to dine with an iconic view. Set against the backdrop of Jumeirah Burj Al Arab, Mei at Jumeirah Mina Al Salam focuses on the artistry of Chinese and Japanese cuisine.
Claypot creations include the aromatic seafood with shacha sauce, while the raw section includes dishes like salmon carpaccio and a perfectly balanced beef tartare. Those who enjoy sharing can turn to the sashimi or nigiri platters, showcasing fresh cuts sourced directly from Tokyo’s Toyosu Fish Market.
Taste evocative Asian flavours at Mei
Starters include the fiery Chongqing-style chicken, the crispy prawn pancake and the fragrant sake coriander clams. The robata grill brings theatre to the table with tender lamb chops, sizzling wagyu beef and a perfectly marbled wagyu ribeye. A highlight of the menu is Mei’s indulgent Peking duck topped with caviar, a dish that captures a sense of both heritage and refinement.
For dessert, sample the Mei crepes layered with coconut cream, or the pear carpaccio with honey, spice and apple sorbet. The citrus pavlova, paired with blood orange sorbet, is a refreshing choice too.